BP #4 - Going Green

We discussed Food Sustainability in class on Monday and I showed you information about my Food Coop on Tuesday.

Please reflect now on your own food purchases and consumption. 

• Are you concerned about food sustainability when you shop for food?
• Do you try to reduce your carbon footprint when buying food or other products?
• Do you have access to stores with organic/minimally modified/locally grown foods?
• What are the struggles you have with "going green" regarding food consumption?

Please title your post: "BP #4 - Going Green"

BP #4 is due by Friday, Jan. 13.